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For more than 23 years Campo d’Oro of Paolo Licata has been producing a vast range of gastronomic products, keeping alive a family tradition that is committed
to producing high quality food preserves.
As their main aim is to respond effectively to the market needs they have recently established a new factory with the most
state of art machinery.Therefore with the innovation of modern food processing techniques brought together with true Sicilian
tradition they are able to offer a product of optimum quality.
In order to guarantee the product’s authenticity and quality, all the raw materials are processed with artisan methods directly
after the harvest.
“Artisan”outlines the methodology employed when using only the freshest of ingredients, quickly processed and packaged by
modern machinery without the use of chemical additives and colourings.
Located in the heart of Sicilian countryside, in an environment that can only be described as ‘pure’, far away from the smog,
noise and interference brought about by a city, the harmonious fusion of nature, aroma and colour takes place. It is here
that Villa Reale extracts ‘nature’ from all that is natural when creating its preserves.
In order to satisfy the needs of their valued customers Campo d’Oro has created a vast selection of specialised products
nearly all of which are preserved in the companies own extra virgin olive oil.
These products include ready-to-eat preserves, pasta sauces, patés and pestos, seafood, sweet spreads, jams and marmalades,
honey, wine gelèe and extra virgin olive oil and much much more.
Villa Reale preserves are nowadays distributed in the very best Italian gastronomic shops and delicatessen’s and exported
to more than twentyfive countries worldwide.
CAMPO D’ORO! an authentic high quality line of exclusive gourmet products.
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